Culinary Arts
Locations
Bush, Coopers and Wildwood campuses.
Contact the Instructors
Ryan Anderson
Mystyca Wise
Bush Campus, Bldg. #1
(607) 739-3581, ext. 1146
Mary Campbell
Emily Knapp
Coopers Campus, Bldg. #7
(607) 962-3175, ext. 2217
Andrew Mascioni
Courtney Post
Patricia Mullen
Wildwood Campus, Bldg. 7
(607) 324-7880, ext. 3139
If you have a passion for cooking and want a jump start on your career as a chef, this is the program for you! This course introduces students to careers in food service and teaches them the basic skills and knowledge they need for success in this industry. On-the-job training and experience, coupled with a dynamic and comprehensive curriculum, fuel this program.
We Wanna Cook Website
NYSRAEF.ORG